A Few of the FavoritesBilly’s Stone Crab Seafood Restaurant is one of the only real Florida seafood houses around, featuring locally sourced seafood and more. A truly historic restaurant in the sunshine state, Billy's Stone Crab in Tierra Verde, Florida has been around since 1972, and offers a wide array of award winning dishes as well as some of the best views around.
Below you'll find a few of the favorites. See the FULL menu HERE. |
|
Fresh Grouper NuggetsFlaky bite sized nuggets served broiled, blackened or fried with tartar sauce 16.99
Conch Fritters
Conch filled fritters, Key West style, served with sesame garlic sauce
15.99 |
Crab CakesMaryland style blue lump crab cake, pan sauteed to an outside crisp. Served with our homemade Marinara sauce 9.99
Coconut ShrimpSweet and crispy large shrimp, served with spicy apricot horseradish sauce 15.99
|
Smoked Fish Spread
Best tasting, local favorite made with
Mahi-Mahi 13.99 
Dang-Bang Shrimp
Crispy fried shrimp tossed in Billy's zesty sauce
15.99 |
Key West Pink U-Peel Shrimp
Broiled to perfection and ready for you to peel & eat. Served hot or cold with our cocktail sauce
1/2 LB 12.99 | 1 LB 23.99 | 2 LB 45.99 |
Oysters Our Way
We take pride in selecting the finest quality and shuck them throughout the day to provide you with the freshest oysters possible.
Orders of 6 or 12 Raw, Steamed, Rockefeller, Garlic Parmesan - MARKET PRICE
Orders of 6 or 12 Raw, Steamed, Rockefeller, Garlic Parmesan - MARKET PRICE
Stone Crab
We resource the best our Florida waters have during the season and the fresh Pacific Golds from the West coast the rest of the year. We carry medium, large, jump and colossal sizes, when available. Try them chilled with our Cold Stone Mustard or hot with real drawn butter.
Appetizer | Medium | Large | Jumbo | Colossal
Ask for our market price
Appetizer | Medium | Large | Jumbo | Colossal
Ask for our market price
A SEASON OF STONE CRAB Many native Floridians look forward to October 15th each year for the opening of the stone crab season. However, the sweet, succulent meat of stone crab doesn’t jump on the table; Florida crabbers work long arduous hours to bring in nearly 5 million pounds of claws each year. Stone crabbing is a perfect example of natural renewable resources. When a stone crab is caught, his claws measuring at least 2 ¾ inches are removed, then the crab is returned to the water, where it quickly regenerates a new claw.
In this way, stone crabs often live to their life expectancy of 10 years.
In this way, stone crabs often live to their life expectancy of 10 years.
Soup & Salad
Billy’s Famous Spanish Salad
The famous Billy's house salad with our blend of green olives, tomato, onion, parmesan cheese and our house made Spanish vinaigrette 4.99
New England Clam Chowder
Traditional creamy white chowder, a New England classic Cup 4.99 | Bowl 7.99
Fresh Locally Caught Seafood
Onion Crusted Fresh Florida Grouper
It doesn't get any fresher than this! Right off the local Gulf boats! A firm, mild, flaky and juicy white fish. Prepared broiled, blackened or fried 27.99
Large Sea Scallops
Plump sea scallops that will melt in your mouth. So tender & delicious. Served broiled, blackened or fried.
29.99 |
|
Prime Rib
USDA choice slow roasted, lightly seasoned and hand carved to order
8 oz 25.99 | 12 oz 31.99 | 16 oz 41.99
8 oz 25.99 | 12 oz 31.99 | 16 oz 41.99
Desserts
Key Lime Pie
A Florida favorite made fresh from our kitchen with real Florida key lime. Perfect amount of tart and sweet 7.99
|
Peanut Butter Pie
If you love peanut butter, you need to try this pie! Topped with chopped peanuts, whipped cream and chocolate 6.99
|
WARNING: Consuming raw or undercooked meats, poultry, shellfish, seafood or eggs may increase your risk of food borne illness. If unsure of your risk, consult a physician.
Open for dine-in, delivery and contact-free pickup.
FOR CALL AHEAD PRIORITY SEATING, CALL (727) 866–2115. Open Monday-Thursday 11:30am to 9:30pm
Friday-Sunday 11:30am to 10:00pm Please follow us on social media for the latest info:
|
|
